In September 2014, I went diving at the Río Tercero Reservoir in Córdoba. Our operator was Gaby´s Buceo de Gabriel Bergonzi, who provides excellent service. We stayed at Estancia La Aguada, some duplexes far from the center of Embalse, which were very comfortable to assemble and then dry the equipment.
With the new use of instagram, posting photos of what one eats has become a cliche. But why stiffen? In May 2014 we took a trip through the area of Andalusia, Spain and I couldn’t help but make an album of all the delicacies that we devoured during those two weeks.